Easy Honey Vanilla Ice Cream
A delicious, quick dessert full of creamy goodness. Simple yet sweet, The Honey Vanilla Ice Cream is perfect for parties, family gatherings, or even a holiday event.
PREP: 20 Min
Cooling
serves 15+
(2 cookies serving size)
Stovetop
Saucepan Medium Heat
SAVE
RATE
Ingredients
- 1 Cup Heavy Whipping Cream
- 1/2 tsp Vanilla
- 1/2 Cup Beach House Honey
- 1 Cup Assorted Nuts (optional)
Directions
STEP 1
Combine Beach House Honey, Whipping Cream, and Half+Half in a Large bowl until the mixture is completely stirred (stir for 5-7 minutes until semi-thick in consistency.)
ADD IN SOME NUTS (OPTIONAL)
Mix in nuts, chocolate chips, or mashed-up candy bars. Mix in well with cooled-down mixture.
STEP 2
The Story
Ice cream has been around for centuries, providing sweet, creamy goodness to our tastebuds across the world. However, over time, Ice cream has slowly become “less” of what it used to be, no longer filled with nutrients and healthy benefits. Ice cream was originally flavored with Honey but was replaced by sugar due to being easier to produce and at lower values.
This recipe brings back what made ice cream health and delicious to the taste.
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